
Today, enjoying Jipkoba at home 🍗 With the addition of chewy noodles to the spicy and sweet sauce, it makes for a hearty meal even without rice 🤎 Served on a large, subtle beige plate, it makes even a home-cooked meal feel fancy ✨ 🥢 Jipkoba-style Recipe Ingredients: Chicken thigh meat, ramen noodles, green onions [Sauce] 1 tablespoon Gochujang 1 tablespoon Red pepper powder 2 tablespoons Soy sauce 1 tablespoon Sugar 2 tablespoons Oligosaccharide 1 tablespoon Minced garlic 1/2 tablespoon Oyster sauce [Instructions] Cut the chicken thigh meat into bite-sized pieces and grill until golden brown. Grill the green onions alongside. Add the sauce and stir-fry over medium-low heat to coat the chicken. Add the boiled noodles and stir-fry until the sauce is evenly distributed. Done! Sprinkle some sesame seeds on top at the end 🤍 Wrapping the noodles in the sweet and spicy sauce makes for a truly delicious meal! I enjoyed my meal today as well 🫶 #TodaysHome #오늘의집감성 #오늘의집밥 #일상요리 #집밥레시피 #지코바레시피 #지코바치킨 #홈쿡 #그릇스타그램 #접시추천 #플레이팅 #신혼집밥 #오늘뭐먹지