김윤밀's post

#오늘의우리집 #콘수프기록집 Chicken Rice Bowl made with Shio Konbu, which I've been obsessed with lately🌟 I tried making it because it popped up frequently on Reels, and it was delicious! I loved that the ingredients—chicken thigh meat, cabbage, and Shio Konbu—were simple🤍 🍗 Shio Konbu Chicken Rice Bowl Recipe *Serves 2 1. Cut the cabbage into large pieces, enough to make about two handfuls. 2. Pour 1 tablespoon of olive oil into a pan, place 500g of chicken thigh meat skin-side down first, close the lid, and cook for 5 minutes. 3. Open the lid, flip the chicken over, and cut it into bite-sized pieces when it is about 90% cooked. 4. Cook the chicken thigh meat until done. 5. Add all the cabbage and stir-fry until it becomes translucent. 6. Add two handfuls of Shio Konbu and stir-fry for 30 seconds. 7. Serve with rice in a bowl, and it's done! #Cooking #집밥 #시오콘부 #덮밥 #치킨덮밥 #집밥영상 #집밥요리 #스메그인덕션 #스메그 #스텐팬 #비마이매직 #주방템 #주방용품