애기앵앵삼식's post

This is a review based on my personal experience using and styling the product, which was provided through the #오감리뷰 program. It is a review of the product. I usually enjoy eating pasta and fish cake skewers. Previously, I used to cook them in wide woks or deep pots, but because the skewers are long, the ingredients often wouldn't fit entirely into the water, which was inconvenient. I really needed a multi-pot optimized for long ingredients. The Blanc stainless steel multi-pot is made of stainless steel, so it is hygienic, and the water boils well even on induction cooktops. With a generous 4.5L capacity, I was able to put in a lot of ingredients at once. Since it has a strainer, I can just grab the handle and pull it out once the pasta is cooked, making it so convenient to drain the noodles separately. There is a holder hook in the middle of the strainer so that draining the water is also convenient. You can use it for a variety of purposes; not only long fish cake skewers and pasta, but also boiling corn, potatoes, and eggs, making broth with anchovies and dashi, frying, and sterilizing cutlery and cooking utensils in boiling water. It is lightweight, so... I think it would be great to take it with me when camping and make some hot fish cake soup! Haha. Since I got the Cokstar Blanc Multi Pot, my kitchen life has become so much easier, so it has officially become a kitchen essential! #FollowBack #소통 #주방템 #살림템 #멀티팟 #콕스타 #StainlessSteelMultiPot #오뎅탕 #어묵탕 #오뎅꼬지 #파스타팟 #PastaPot #냄비 #냄비추천 #신혼템 #자취템 #Kitchen #주방인테리어 #화이트우드 #화이트인테리어 #KitchenSpace #요리