jardin_de_jamie's post

I bought low-fat yogurt and put it in a whey separator for about a day and a half to make it really thick Greek. I put a scoop of ice cream on top of the soft salad from Market Kurly and eat it in a circle :) I made tomato marinade and topped it with it. It's really delicious~ The savory aftertaste of almond slices~🌿 If you toast sourdough until it's soft on the outside and crispy on the inside and spread Greek yogurt on it, you can really maintain a slim body :) It's so hot that I keep drinking Ah-ah-man :) A breakfast for myself :)