진진진아's post

Today's home cooking 🍴 I was about to give up because I didn't order water parsley, but I made it with a lot of chives. Fried rice with more sirloin and ribs than rice 🍚 The kick is to not wipe the frying pan where the meat was cooked(!), but to press the rice hard to make half of the crust, and then add the rest of the ingredients