Today's home cooking video! I've been really into tomatoes lately, so I tried making two dishes. For the tomato and egg stir-fry, I fried the tomatoes in a Modori Arong Sodam Cookware coating frying pan, then poured the eggs on one side and heated them, but they didn't stick at all, so it was easy to cook. And I also made tomato brie cheese pasta. The point of this dish is to mix all the ingredients together and eat it like cold pasta! So I put all the ingredients in a Modori stew pot, mixed them, and plated them. It felt like I plated them in a new dish, so I was happy and cut down on the dishes.ㅎㅎ