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๐ŸTomato Meat Pasta! A flavor you can't hate๐Ÿ˜‹ This is tomato meat pasta that I often make when I have ground pork. It's a sauce that doesn't take as long as ragu and is full of savory flavor. I made it with ramen head pasta (mafaldine) and the sauce soaked through the perm hair, making it even tastier. โ–ช๏ธTomato Meat Sauce 1. Add a generous amount of olive oil and stir-fry the chopped onion (1 serving) until transparent 2. Add 200g of ground pork and stir-fry, then add the chopped garlic and cherry tomatoes and stir-fry some more 3. Add water, chicken stock, sugar, and salt and boil until thickened 4. Add the boiled pasta and mix, and finish with cheese, pepper, lemon zest, and herbs If you get addicted to the refreshing taste of homemade tomato pasta, you probably won't want to eat store-bought sauce๐Ÿ˜˜ Music: Deathly Hallows Pt. 2 Musician: Silicon Estate #Olife #์ฟ ํ‚น #ํ™ˆ๋ฉ”์ด๋“œ #ํŒŒ์Šคํƒ€ #ํ† ๋งˆํ† ๋ฏธํŠธํŒŒ์Šคํƒ€ #ํ† ๋งˆํ† ํŒŒ์Šคํƒ€ #ํ™ˆ๋ธŒ๋Ÿฐ์น˜ #ํ™ˆ์ฟก #๋งˆ์ดํ…Œ์ด๋ธ” #์š”๋ฆฌ #๋ ˆ์‹œํ”ผ

2023.06.27
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