snc_loft's post

This time, I only watched the live broadcast and couldn't follow along, so I made cold pasta with the Ottogi kit on my day off. I like penne pasta itself, so I had a delicious and healthy meal. Plus, I made it with Hallabong peel zest from the cherry tomato marinade I made before and it was incredibly fragrant. If you have tangerine or lemon zest, try adding it.