1 / 2

I organized my small kitchen space by making the most of the shelves. Since I drink warm water often, I placed a thermos and an air fryer on the shelves, but the space became too cramped. So, I placed a stand underneath and now store daily items like cutting boards and dishcloths in the space underneath. I put a detergent dispenser and a sponge behind the sink, and using mini diatoms purchased from Daiso keeps everything dry and is very convenient. I didn't like the light green tiles on the wall, so I covered them up. I was satisfied because it also covered the electrical outlets.