꼬꼬하이스's post

📒 Tips for eating pork neck yukgaejang deliciously 'Perilla powder' The yukgaejang made with pork neck and the eggplant tsukemono I made a while ago were so delicious that I could easily finish a bowl of rice :) I made the bracken fern, which is essential for yukgaejang, by taking out the ingredients that I had boiled and frozen in advance~ If you add a spoonful of perilla powder before eating yukgaejang, it's so delicious that my husband and I always add a spoonful^^ I'll edit the pork neck yukgaejang recipe and share it later #Ohouse Season 9 #집밥요리 #돼지목살육개장 #육개장 #목살육개장 #육개장레시피 #가지쯔게모노