여느날처럼's post

During the holidays, I thought that it should have some oily smell, so I took out the pancakes from the freezer and made some hot bak kut teh that would be perfect for the suddenly cold autumn weather. Our family's autumn table. Sometimes I think of Songpa bak kut teh, but bak kut teh is easier to make than galbitang! Boil pork ribs in water with a spoonful of soybean paste, and boil them with whole garlic and whole pepper for an hour. Today, I referred to Baek Jong-won's bak kut teh recipe. #OhouseSeason9 #간단요리 #가을요리