미야키친's post

When you eat pasta but kimchi doesn't go well with it, and pickles are too obvious! How about the unique kimchi 'Tomato Sobak-i'?🍅 It may seem like an unfamiliar combination, but once you taste it, you'll keep coming back for more😊 It's sweet and sour, and rich in vitamins, minerals, and lycopene, making it perfect as a healthy food! Make sure to try it on days when you crave refreshing and light kimchi, rather than heavy and rich kimchi:) 🏷️Tomato Sobak-i ➰Basic ingredients: 6 tomatoes, 1/2 onion, half a handful of chives ➰Seasoning ingredients: 4T red pepper powder, 2T cooking wine, a little pepper, 1T sesame oil, 2T soy sauce, 1T minced garlic, 1/2t ginger powder (or minced ginger), 4T plum extract, 1T sesame seeds 💡It's even more delicious if you let it ferment for about a day! #OhHomeStoRang #집밥 #홈스토랑 #오늘의식탁 #초간단레시피 #초간단요리 #건강식 #간단요리 #이색김치 #김치 #토마토김치 #토마토소박이 #토마토요리 #소박이 #반찬만들기 #반찬추천 #플레이팅 #김치초보 #어린이김치