츄니집밥's post

Rice thief abalone sauce recipe 😋 (+ How to use leftover crab sauce) I made abalone sauce in 5 minutes with boiled abalone and leftover soy sauce crab sauce. Boil the leftover crab sauce and pour it over the abalone and let it age for a day, and you're done! (I'll write down the recipe for those who don't have leftover crab sauce 😉) #Oh Home Restaurant #간단요리 #레시피 #전복장 #전복요리 #전복버터밥 #집밥 #홈쿡 #밥도둑 #손님초대요리 #집들이음식 #시라쿠스 #전복 #반찬 #저녁메뉴 #오늘의식탁 #홈스토랑 #생일상메뉴