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Reopened after a year! French pastry shop with long lines After a long hiatus since last fall, Teheb finally reopened on November 17! You can find a variety of desserts baked by a pastry chef from Le Cordon Bleu Paris, and especially popular are the Saint-Honoré, Madeleine, Galette Bretonne, and Blue Cheese Financier. Despite being a small space, it is so popular that people line up from the opening time, so hurry before it sells out and have a happy year-end with sweet desserts! #WhatToDoToday #요즘트렌드 #핫플 #마곡카페 #디저트맛집 #프렌치인테리어