mijin's_HOME's post

Green tea water While we're at it, grill the mackerel until golden brown⠀ In a bowl of rice, add a spoonful of green onion and tsuyu, and sprinkle sesame seeds⠀ Put the grilled mackerel on top and pour the green tea water. Lemon is a bonus!⠀ ⠀ It's too bland to eat it like this﹖⠀ I opened a can of pickled oysters and put them on ochazuke⠀ Usually, pickled oysters are often eaten with pork belly or bossam⠀ But it's a great combination when eaten with ochazuke!! 🍯 #Ochazuke #아점 #간단한끼 #간단레시피 #Seasonal Food #온더데스크 #온더플레이트 #Cooking for Guests #원형테이블 #거실꾸미기