myfavehobby's post

Thanks to Onuk, the trendy #올리브소세지솥밥 I made it too. I'll share the recipe! ☑️ Preparation before cooking Soak two cups of rice in water and place in a colander. Chop one onion and one sausage. Slice the remaining sausages. Wash the green olives in water once to remove the saltiness. ☑️ Making rice pot 1️⃣ Pour olive oil into a pot, ⠀Add chopped onions and sausages and stir-fry. 2️⃣ When the onions become transparent, add the soaked rice and stir-fry. 3️⃣ Add the same amount of water as the rice and a spoonful of chicken stock, ⠀When the water boils, close the lid and boil on medium heat for 10 minutes. 4️⃣ Add the sliced sausages and green olives, ⠀Close the lid again and steam on low heat for 10 minutes. 5️⃣ Drizzle olive oil on the finished rice pot and mix it in. #OhHomeStoRang #오홈스토랑오늘의힐링 #솥밥 #스타우브 #스타우브꼬꼬떼 #스타우브솥밥 #레시피 #레시피공유 #PotStand #냄비받침대