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#집에서제일바빠 I ate a lot of meals at home while resting during this holiday🍚 I tried making ‘oxtail stew’👩🏻🍳 It takes less work than galbi stew and is easy to make!! Just steam it in a pressure cooker and swirl the sauce around✨ Ingredients: 1.2kg of oxtail stew (Market Kurly), onion, green onion, garlic, chives, noodles, seasoning sauce 1️⃣ Drain blood in cold water for more than 30 minutes 2️⃣ Blanch in boiling water for 10 minutes 3️⃣ Add onion, garlic, green onion, and meat to the pressure cooker (Cuckoo rice cooker for 6 people cannot be used) 4️⃣#Dietrich induction standard High heat (19) and then when two more are added, medium heat (15) for 1 hour + steam for about 10 minutes 5️⃣ Slice the chives 6️⃣ Seasoning sauce: Soy sauce (2.5), Vinegar (2.5), Cooking wine (2.5), Sugar (0.5), Red pepper powder (0.5), Sesame oil (1), Plum extract (1) *If you want to make it stronger, use the seasoning sauce Adjust 7️⃣Place on a plate, top with chives, sprinkle with seasoning sauce, and you're done🫶🏻 #Oh Home Restaurant #오하우스시즌10 #오플루언서 #맞팔 #집밥 #레시피 #플레이팅 #레시피공유 #소꼬리찜레시피 #집에서제일바빠요즘유행