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#오하우스 #오홈스토랑 #오홈스토랑봄맞이 Now that spring is here, you should definitely eat seasonal vegetables 😊 Since the season for dried pollack is almost over, I made #달래꼬막비빔밥! 1. Boil the dried pollack and remove the flesh. 2. Trim the dried pollack and wash it clean. 3. Just mix the seasoning sauce (soy sauce, plum extract, red pepper powder, etc.) and you're done! 4. Add some seaweed powder and sesame oil for an incredible taste 👍 Let's eat dried pollack in spring and stay healthy ❤️